20 publicaciones de empleo destacadas de cook en mexico (¡Están contratando!)

Cook III
Marriott International, Inc —Ciudad de México, CDMX
- Tiempo completo
- Bachillerato
10d
Cook
Marriott International, Inc —San Luis Potosí, S. L. P.
- Tiempo completo
- Bachillerato
3d
Pastry Cook II
Marriott International, Inc —Ciudad de México, CDMX
- Tiempo completo
- Bachillerato
Cook I
Marriott International, Inc —Ciudad de México, CDMX
- Tiempo completo
- Preparación de alimentos
Cook II
Marriott International, Inc —Ciudad de México, CDMX
- Tiempo completo
- Bachillerato
Cook I-Pastry
Marriott International, Inc —Isla Mujeres, QRoo.
- Tiempo completo
- Preparación de alimentos
Sous Chef de Restaurante
Marriott International, Inc —Isla Mujeres, QRoo.
- Tiempo completo
- Administración de personal
- Preparación de alimentos
- Bachillerato
Cocinero (a) A
Marriott International, Inc —Isla Mujeres, QRoo.
- Tiempo completo
- Preparación de alimentos
Nursery Cook
Blue Arrow —City, Hgo.
- Preparación de alimentos
- Experiencia en preparación de alimentos
4d
Cocinero (a) B
Marriott International, Inc —Mazatlán, Sin.
- Tiempo completo
- Preparación de alimentos
- Bachillerato
14d
Chef de Partie - Main Kitchen
Four Seasons —Del Sol, Zac.
- Tiempo completo
- Preparación de alimentos
- Hotel
- Limpieza
Chef
Greene King —Coate, Sin.
- Preparación de alimentos
- Gestión de venta al por menor
Cocinero(a) A - Pastelería
Marriott International, Inc —Ciudad de México, CDMX
- Tiempo completo
- Preparación de alimentos
Cook Staff
GreenCity Medical Center —Dolores Hidalgo, Gto.
- Incluye fines de semana
- Administración de personal
- Preparación de alimentos
- Licenciatura
Postulación rápida
Cocinero(a) AA - Panadería
Marriott International, Inc —Ciudad de México, CDMX
- Tiempo completo
- Preparación de alimentos
- Bachillerato
- Panadería
Kitchen Supervisor
Marriott International, Inc —Cruz de Huanacaxtle, Nay.
- Tiempo completo
9d
Cocinero(a) A
Marriott International, Inc —Isla Mujeres, QRoo.
- Tiempo completo
- Preparación de alimentos
Server
Marriott International, Inc —Ciudad de México, CDMX
- Tiempo completo
- Bachillerato
GERENTE DE COMEDOR INDUSTRIAL
Aramark México —Ciudad de México, CDMX
- $30,000 por mes
- Lunes a viernes
- Preparación culinaria
- ERP systems
- Licenciatura
- Seguro de vida
Postulación rápida
Stewards Supervisor
Marriott International, Inc —Ciudad de México, CDMX
- Tiempo completo
- Bachillerato
10d

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Cook III

Marriott International, Inc -
Ciudad de México, CDMX

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Información del empleo

Tiempo completo
Hace 10 días

Cualificaciones

Bachillerato

Descripción completa del empleo

Additional Information
Job Number26063739
Job CategoryFood and Beverage & Culinary
LocationPaseo de la Reforma 439, Mexico City, Distrito Federal, Mexico, 6500
ScheduleFull Time
Located Remotely?N
Position Type Non-Management

POSITION SUMMARY

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.

Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

PREFERRED QUALIFICATION

Education: High school diploma or G.E.D. equivalent.

Related Work Experience: At least 1 year of related work experience.

Supervisory Experience: No supervisory experience.

License or Certification: None

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

Combining timeless glamour with a vanguard spirit, St. Regis Hotels & Resorts is committed to delivering exquisite experiences at more than 50 luxury hotels and resorts in the best addresses around the world. Beginning with the debut of The St. Regis hotel in New York by John Jacob Astor IV at the dawn of the twentieth century, the brand has remained committed to an uncompromising level of bespoke and anticipatory service for all of its guests, delivered flawlessly by a team of gracious hosts that combine classic sophistication and modern sensibility, as well as our signature Butler Service. We invite you to explore careers at St. Regis. In joining St. Regis, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

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cook empleos en mexico

Cook III

Cook

Pastry Cook II

Cook I

Cook II

Cook I-Pastry

Sous Chef de Restaurante

Cocinero (a) A

Nursery Cook

Cocinero (a) B

Chef de Partie - Main Kitchen

Chef

Cocinero(a) A - Pastelería

Cook Staff

Cocinero(a) AA - Panadería

Kitchen Supervisor

Cocinero(a) A

Server

GERENTE DE COMEDOR INDUSTRIAL

Stewards Supervisor

Quiero recibir la alerta de empleo más reciente para cook en mexico

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