DESCRIPTION
Positions: Assistant Waiter | Waiter
We are recruiting Food & Beverage service professionals for luxury and ultra-luxury cruise lines, delivering high-end dining experiences in international environments.
These roles are part of structured restaurant operations, focused on guest satisfaction, precision service, and consistency.
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Support Waiters during service operations
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Set up and maintain tables, stations, and service areas
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Deliver food and beverages to guests
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Ensure cleanliness and proper table presentation
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Refill water, bread, and assist with guest needs
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Follow instructions from senior service staff
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Provide full table service according to company standards
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Take orders and deliver food and beverages professionally
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Ensure high levels of guest satisfaction and attention to detail
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Maintain complete knowledge of menus, ingredients, and service flow
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Coordinate with kitchen and bar for smooth service execution
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Handle guest requests, preferences, and special requirements
Assistant Waiter
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Minimum 1 year in restaurants, hotels, or service environments
Waiter
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Minimum 2–3 years experience
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Experience in fine dining or upscale service preferred
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Assistant Waiter: Not required
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Waiter: required
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Strong service knowledge and guest interaction
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Understanding of service sequence and standards
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Ability to work in fast-paced, structured environments
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Teamwork and communication skills
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Attention to detail and presentation
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English:
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Assistant Waiter B1 minimum
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Waiter B2 preferred
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10–11 hours per day
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7 days per week
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High-demand, guest-facing environment
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CV in English (Harvard format)
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2 reference letters
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Valid passport
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Candidates are responsible for onboarding documentation costs (medical, visa, STCW if applicable)
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Carsea recruitment services are 100% free
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Full guidance provided throughout the process
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Must be able to complete documentation within 2–4 months maximum
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Must be fully committed to the process
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Positions are limited and highly competitive
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Candidates will be contacted only when vacancies become available
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Waiting time may exceed 3+ months
REQUIREMENTS
Positions: Assistant Waiter | Waiter
Assistant Waiter
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Minimum 1 year experience in:
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Restaurants
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Hotels
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Service environments
Waiter
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Minimum 2–3 years experience
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Experience in fine dining or upscale service preferred
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Assistant Waiter: Not required
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Waiter: Preferred / may be required depending on brand
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Strong customer service and guest interaction
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Knowledge of service sequence and basic F&B operations
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Ability to work in fast-paced, structured environments
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Attention to detail and presentation
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Teamwork and communication skills
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Assistant Waiter: English B1 minimum
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Waiter: English B2 preferred
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CV in English (Harvard format), updated with no gaps
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Minimum 2 verifiable reference letters
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Valid passport
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Availability to work:
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10–11 hours per day
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7 days per week
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High level of discipline, grooming, and professionalism
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Ability to complete onboarding documentation within 2–4 months maximum
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Willingness to cover documentation costs (medical, visa, certifications if applicable)
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Positions are limited and highly competitive
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Candidates will be contacted only when suitable vacancies become available
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Waiting time may exceed 6+ months
